Canterbury since 2006
Coriander’s has grown into five restaurants across Christchurch and Selwyn.
Our story
About Coriander's
Bold North Indian flavour, warm hospitality and five distinct Canterbury restaurants.
Great food, made to bring people togetherFresh ingredients, experienced chefs and a welcoming restaurant experience.
North Indian cooking
The menu centres on curries, tandoori dishes, breads, rice and generous shared meals.
Made for every occasion
The restaurants welcome everyday dining, family meals, celebrations, pickup and delivery.